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Grass-finished lamb operation in the Ozark highlands spanning 12 months, supplying premium natural-label product to regional processors.
The Ozark Heritage Lamb Program acquires 800 Katahdin-cross ewes and their spring lambs from certified Ozark producers at the start of each annual cycle.
Animals graze mixed hardwood forage on rolling hill country. No hormone implants or sub-therapeutic antibiotics are used, qualifying production for the premium natural-label market.
A forward offtake agreement with a regional processor guarantees a minimum floor price, reducing market-rate exposure for investors.
Forward offtake agreements do not eliminate price risk. Predator losses and disease events may reduce head count. Investors may receive less than projected.
Before investing, review the comprehensive Platform Risk Disclosure and offering documents.